I've been very neglectful about blogging the past few weeks, but not about eating! Now I must share this wonderful biscuit recipe from www.plainchicken.blogspot.com. They are very simple to make and have a great texture and taste. I'd rate them right up there with KFC biscuits--and well above any I've tried to make over the years.
2 cups Bisquick
1/2 cup sour cream
1/2 cup 7-Up
1/4 cup melted butter
While oven is preheating to 450 degrees, melt the butter in a 9-inch square pan.
Meanwhile, in a bowl cut sour cream into the Bisquick. Add the 7-Up. It's a very soft wet dough. Sprinkle additional Bisquick on the counter and pat dough out. It's very sticky, so I sprinkled more Bisquick on top. The recipe said to cut the biscuits with a round cutter, but they squared up as they baked, so I thought it was easier and less wasteful to just cut the square of dough into nine smaller squares with a knife. Put them into the pan on top of the melted butter. Bake for 12-15 minutes.
Photo from plainchicken.com
